Thursday, 23 March 2017






BANANA CRUMBLE SLICE


1 pkt banana cake mix (plus ingredients on packet)

2 large bananas, sliced
4 cups plain flour
1 1/3 cups brown sugar, packed
1 1/2 tablespoons cinnamon
2 teaspoons vanilla
1 teaspoon nutmeg
1 teaspoon ground ginger
450 grams butter, room temp

preheat oven to 180 c. grease  30 x 24 cm baking dish.

prepare cake mix as directed. cover the top with the sliced banana.

cook for 20 minutes. remove from oven.

mix all the other ingredients together until well combined.

drop bits all over the hot cake.

return to oven for 15 - 20 minutes more until the top is just browning and  a skewer comes out clean.

cool completely.

dust with icing sugar and cut into squares to serve.


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