Saturday, 1 June 2019





ORANGE CHOC CHIP ROCK CAKES

1 1/2 cups self raising flour
1 level teaspoon baking powder
115 grams butter
165 grams chocolate chips
1/3 cup sugar
finely grated rind 1 orange
2 eggs

preheat oven to 180 c. line a large cookie tray with baking paper.

place flour and baking powder into a large bowl.
add butter and rub in until the mix resembles breadcrumbs.

stir in the chocolate chips, sugar and rind.

add the eggs and stir until everything is well combined.

place mounds of dough onto the baking tray (I used a dessertspoon), leaving space between each mound to allow for spreading.

cook for 15 - 20 minutes or until golden.  remove to wire
rack to cool.

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