ORANGE BLACKBERRY COBBLER

113 grams butter, melted
2 cups self raising flour
1 1/2 cups sugar
1 1/2 cups milk
1 teaspoon vanilla
finely grated rind 1 large orange
500 grams blackberries, frozen
mixed spice

preheat oven to 180 c.

pour the melted butter into a 9 x 13 cm baking dish.

place the flour, sugar and rind into a bowl.  add the milk and vanilla.

whisk until well combined.

pour in to the baking dish, over the butter.

sprinkle with a little mixed spice

place the frozen blackberries evenly across the batter.

cook for 45- 50  minutes or until the top is golden and the blackberries are bubbling.

cool for 5 minutes before serving.

serve with whipped cream or icecream.