Sunday, 25 January 2015


250 grams butter, softened
1/2 cup sugar
1/2 can condensed milk
3 cups self raising flour
1 cup  canned pie apples, pureed
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon mixed spice
1/2 teaspoon ground ginger

preheat oven to 180 c
line baking trays with baking paper.

with an electric mixer, cream butter and sugar.

add in condensed milk, beat till well combined.

fold in flour, spices and apple.

roll into walnut size balls.

roll in cinnamon sugar.

place 12 to a tray and flatten each one lightly with a fork dipped in the cinnamon sugar.

cook 10 - 12 minutes till lightly brown and firm to touch.

should make about 6 dozen.

I made 3 doz and froze the rest for another day.


2 tablespoons sugar
2 teaspoons cinnamon.
mix together.

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