APPLE CINNAMON DOUGHNUTS
1 small granny smith apple (approx 115 - 120 gram)
200 grams greek yoghurt
2 cups self raising flour
deep fryer.
peel and finely grate the apple
mix flour, apple and yoghurt together. depending on apple, may need a bit more flour
knead dough on floured board till smooth.
roll into balls and deep fry on medium heat until golden brown and cooked through.
roll in cinnamon sugar.
https://www.facebook.com/shazzieau
No comments:
Post a Comment