Saturday, 18 October 2014
KIDS ICED BISCUITS
use about 300 grams basic biscuit mix (recipe a couple of posts back)
preheat oven to 180c
line 2 trays with baking paper
If you want to cut shapes in this dough, it will need to be frozen for 1/2 hour.
It needs to be worked with quickly.
Roll out reasonably thick between 2 sheets baking paper and cut with cookie cutters. Repeat till used.
Otherwise, roll into walnut sized balls and slightly flatten with a fork.
cook approx 15 minutes till just brown.
cool and ice.
1 1/2 cups icing sugar
2 teaspoons strawberry essence
1 teaspoon butter
1 - 1 1/2 tablespoons milk
2 drops green food colouring
mix all together, using enough milk to make a spreadable consistency and spoon on to biscuits.
decorate with 100's and 1000's