Wednesday, 20 May 2015
500 grams cream cheese, softened
2 x 190 gram packets sweet chilli cheese,
1 packet taco seasoning
1 kilo cooked chicken breasts , shredded
grated tasty cheese
2 jars salsa
preheat oven to 180c. spray a large baking pan with cooking spray.
Stir together cream cheese, sweet chilli cheese and taco seasoning.
Fold in chicken.
Divide mix among tortillas, placing in centre.
Tuck in sides, and fold over ends.
Lay folded side down in baking pan
Spray tops of tortillas with cooking spray.
cook 15 minutes. then turn them over, and bake an additional 15 minutes.
Serve with salsa, grated cheese, sour cream and avocado.