Saturday, 29 November 2014

OH SO EASY VANILLA bake, with passionfruit icing.

1  - 2 packet sao biscuits( depends on size of container)

1 packet whitewings vanilla instant pudding

600 mls thickened cream


line bottom of container with biscuits (I used one that held 9 biscuits -  3 rows.)

quickly whisk pudding mix and cream together, till thickening but not set.

pour evenly over top of biscuits.

cover pudding with more biscuits.

spread with icing.



2 cups icing sugar
1 tablespoon butter, softened
1 can passionfruit pulp

mix all together, using just enough of the pulp to make a spreadable consistency.

spread over top of biscuits.

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